I added some marshmallows, then dumped it into the stiff egg whites and mixed until I had some frosting, then added a bit of vanilla and mixed some more. Quickly I dropped into a bag and pipped some on top my cupcakes and Voila!
Have to admit, for never doing something like this, and not even knowing what to expect, I really enjoyed the light fluffy frosting and a sweet cupcake :)
The recipe I adapted was from this blog, http://www.laurenslatest.com/
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